![Pasta with salsa verde](https://thetapassauces.com/wp-content/uploads/2019/06/Screenshot-2024-04-18-13.47.13-500x500.png)
Pasta with salsa verde
Ingredients
- 0.3 kg Fettuccine
- Grated Cheese
- Olive Oil
- 0.05 kg Salt
- Salsa verde The Tapas Sauces
- 3 l Water
Instructions
- Place pasta into the boiling water and add a sprinkle of salt. (Boil for 8-10 minutes)
- Drain pasta from water once cooked.
- Place the pasta into a pan and saute with salsa verde The Tapas Sauces on low heat. (1-2 minutes)
- Put the pasta onto a plate and garnish with grated cheese.